Good news comes in twos as Rufio is opening up through daylight hours every Saturday and Sunday for BOTTOMLESS LATIN LUNCH.
Featuring new select menu items designed especially to break the brunch barrier as well as two hours of bottomless margaritas and more for $85 per person. You can check out the full offering below.
Our regular dining menu will also be available as we open for lunch every Saturday and Sunday from 12PM onwards.
Bottomless beverages:
Classic Margarita
Spicy Margarita
Frozen Margarita
Rufio Spritz
Estrella Beer
House Wine
Prosecco
Sharing entree for the table:
Guacamole, pepitas, tomato, celery salt, blue corn chips (V)
Plus one main item per person:
“Pastel De Papa” potato cake slow cooked ragu, woodfired eggplant purée, sautéed greens, snow pea (V)
Crumbed chicken, prosciutto, provolone cheese, cabbage slaw, hand cut chips (Vegan option available)
Pan fried barramundi, Congo potato salad, pico de gallo, rocket
Glazed pork belly, soft boiled egg, crackling, spicy peanut sauce, coriander salad
250g flank steak, chimichurri, oaxaca cheese potato skin, herb salad
