Chargrilled Arepa, Plantain, Black Bean, Avocado, Habanero Feta (2 Per Serve) (V)
Potato Herb Empanada, Salsa Verde (2 Per Serve) (V)
Smoked Cauliflower Croquetas, Salsa Roja (4 Per Serve) (V)
Crispy Chicken Ribs, Pickled Onion, Chipotle Mayo
Grilled Lamb Skewer Taco, Tomato Salsa, Green Yogurt, Crispy Shallot (2 Per Serve)
Steak Tartare, Soy Cured Yolk, Spiced Relish, Avocado, Potato Crisps, Pickle Baby Chilli
Salmon Ceviche, Mint Citronette, Caper, Birds Eye Chilli, Citrus, Jalapeño Crisp (2 Per Serve)
Baked Shark Bay Scallops in Shell, Black Mole Butter, Parmesan
Crispy Calamari, Chilli Salt, Squid Ink Mayo
Grilled Provolone Cheese, Chilli, Oregano, Olive Oil, Cornbread
Lobster, Coriander, Tomato, Chilli, Lime (1 Per Serve)
Slow Cooked Beef Brisket, Iceberg Lettuce, Pico De Gallo, Cotija Cheese (1 Per Serve)
Heart Of Palm Ceviche, Tomato, Avocado, Red Onion, Finger Lime (1 Per Serve) (V)
Glazed Pork Cutlet, Crackling, Apple Slaw, Habanero Dressing
Woodfire Grilled Chicken Breast, Chorizo, Warm Rice Salad, Chimichurri
250g Flat Iron Steak, Porcini Mushroom, Orange Latin Wine Compote, Macadamia
Pan Fried Barramundi, Creole Sauce, Chargrilled Bitter Melon, Lime
Woodfired Duck Sausage, Peanut Sauce, Pickled Capsicum, Game Chips
Stuffed Zucchini, Pinto Beans, Yogurt, Demi-Glace (V)
Hand Cut Chips, Chardonnay Vinegar, Herb Mayo (V)
Roasted Mulato Pepper, Pumpkin, Basil, Sundried Tomato (V)
Grilled Gem Hearts, Herb Dressing, Radish, Pumpkin Seed Crumb (V)
Dark Chocolate Cinnamon Brûlée, Biscuit Crumb, Dulce De Leche
Upside Down Pineapple Cake With Coconut And Rum Syrup (V)
Coconut Ice Cream, Dark Chocolate Soil (V)
Rufio originates from rūfus in Latin.
Red, Somber, Red Headed.
We are a Latin fusion restaurant and rooftop bar on Carlisle Street, St Kilda.
Our menu is vegan friendly and completely gluten-free.
Latin Fusion Food.
Tequila, Mezcal, Wine, Cocktails.
Music, Memories, Moments.