Kohlrabi Crudo, Soy, Sesame, Daikon, Chilli, Tapioca (V)
Yellowfin Tuna, Avocado, Miso, Jalapeño, Pickled Cucumber, Plantain Crisp (A)
Cured Salmon, Leche De Tigre, Orange, Onion, Watermelon Radish (A)
Tiger Prawn Tostada, Coriander, Tomato, Chilli (1 per serve) (I)
Chargrilled Arepa, Chickpea Fritter, Beetroot Salsa, Whipped Feta (2 per serve) (V)
Sweet Potato, Basil and Sun Dried Tomato Empanada, Salsa Verde (2 Per Serve) (V)
Beef Brisket Cachapas, Queso Crema, Pickles (2 per serve)
Chargrilled Chorizo and Tiger Prawn Skewer, Chimichurri (2 Per Serve) (I)
Swordfish Croquettas, Béchamel Cream, Red Chimichurri, Lime (4 Per Serve) (A)
Crispy Chicken Ribs, Chipotle Mayo, Pickled Onion
Fried Calamari, Jalapeño Citrus Mayo, Escabeche (I)
Steak Tartare, Truffle Mayo, Caper, Shallot, Herb, Soy Cured Yolk, Avocado, Potato Chips
Grilled Provolone Cheese, Chilli, Oregano, Olive Oil, Cornbread
300g Wagyu Rump, Confit Tomato, Chimichurri, Red Wine Jus
300g Scotch Fillet, Confit Tomato, Chimichurri, Red Wine Jus
600g T-Bone Steak, Roast Tomato and Malbec Butter
Chargrilled Chicken, Ají Broth, Radicchio Slaw
Glazed Pork Belly, Spiced Peanut Sauce, Pineapple Salsa, Crackling
Grilled Barramundi, Smoked Cauliflower, Blossom, Asparagus, Ají Panca, Beurre Noisette (A)
Wood-Fired Eggplant, Black Mole, Quinoa, Chilli, Herb Crema (V)
Skin-On Fries, Tajín Salt, Spiced Tomato Salsa (V)
Chargrilled Broccolini, Romesco Sauce (V)
Butter Leaf Salad, Radish, Lime Habanero Vinaigrette (V)
Fire Roasted Pumpkin Wedge, Herb Aioli, Pepita Crumb (V)
Tres Leches Three-Milk Flan, Pecan Praline, Cherry
Crispy Chocolate Cinnamon Rice Balls, Brazilian Coffee Anglaise (V)
Pineapple Sorbet, Coconut Jelly, Crumble
Rufio originates from rūfus in Latin.
Red, Somber, Red Headed.
We are a Latin fusion restaurant and rooftop bar on Carlisle Street, St Kilda.
Our menu is vegan friendly and completely gluten-free.
Latin Fusion Food.
Tequila, Mezcal, Wine, Cocktails.
Music, Memories, Moments.