Home
Dine
Drink
WHAT'S ON
$25 Parma Night
$25 Steak Night
Fire Up Fridays
Bottomless Lunch
ABOUT
FUNCTIONS
GIFT CARDS
book a table
Home
DINE
DRINK
$25 PARMA NIGHT
$25 STEAK NIGHT
Fire Up Fridays
Bottomless Lunch
ABOUT
FUNCTIONS
GIFT CARDS

our

menu

scroll
scroll
Small
Tostadas
Grill
Side
To Finish
View Full
Menu Here ←
View Full Menu Here ←

SMALL

All Menu Items Are Gluten-Free  |  V = Vegan

Chargrilled Arepa

16

Chargrilled Arepa, Plantain, Black Bean, Avocado, Habanero Feta (2 Per Serve) (V)

Potato Herb Empanada

18

Potato Herb Empanada, Salsa Verde (2 Per Serve) (V)

Smoked Cauliflower Croquetas

18

Smoked Cauliflower Croquetas, Salsa Roja (4 Per Serve) (V)

Crispy Chicken Ribs

22

Crispy Chicken Ribs, Pickled Onion, Chipotle Mayo

Grilled Lamb Skewer Taco

20

Grilled Lamb Skewer Taco, Tomato Salsa, Green Yogurt, Crispy Shallot (2 Per Serve)

Steak Tartare

29

Steak Tartare, Soy Cured Yolk, Spiced Relish, Avocado, Potato Crisps, Pickle Baby Chilli

Salmon Ceviche

28

Salmon Ceviche, Mint Citronette, Caper, Birds Eye Chilli, Citrus, Jalapeño Crisp (2 Per Serve)

Baked Shark Bay Scallops

24

Baked Shark Bay Scallops in Shell, Black Mole Butter, Parmesan

Crispy Calamari

24

Crispy Calamari, Chilli Salt, Squid Ink Mayo

Grilled Provolone Cheese

22

Grilled Provolone Cheese, Chilli, Oregano, Olive Oil, Cornbread

TOSTADAS

All Menu Items Are Gluten-Free  |  V = Vegan  

Lobster Tostada

22

Lobster, Coriander, Tomato, Chilli, Lime (1 Per Serve)

Slow Cooked Beef Brisket Tostada

18

Slow Cooked Beef Brisket, Iceberg Lettuce, Pico De Gallo, Cotija Cheese (1 Per Serve)

Heart Of Palm Ceviche Tostada

16

Heart Of Palm Ceviche, Tomato, Avocado, Red Onion, Finger Lime (1 Per Serve) (V)

GRILL

All Menu Items Are Gluten-Free  |  V = Vegan

Glazed Pork Cutlet

38

Glazed Pork Cutlet, Crackling, Apple Slaw, Habanero Dressing

Woodfire Grilled Chicken Breast

42

Woodfire Grilled Chicken Breast, Chorizo, Warm Rice Salad, Chimichurri

250g Flat Iron Steak

54

250g Flat Iron Steak, Porcini Mushroom, Orange Latin Wine Compote, Macadamia

Pan Fried Barramundi

46

Pan Fried Barramundi, Creole Sauce, Chargrilled Bitter Melon, Lime

Woodfired Duck Sausage

38

Woodfired Duck Sausage, Peanut Sauce, Pickled Capsicum, Game Chips

Stuffed Zucchini

34

Stuffed Zucchini, Pinto Beans, Yogurt, Demi-Glace (V)

SIDE

All Menu Items Are Gluten-Free  |  V = Vegan

Hand Cut Chips

15

Hand Cut Chips, Chardonnay Vinegar, Herb Mayo (V)

Roasted Mulato Pepper

15

Roasted Mulato Pepper, Pumpkin, Basil, Sundried Tomato (V)

Grilled Gem Hearts

15

Grilled Gem Hearts, Herb Dressing, Radish, Pumpkin Seed Crumb (V)

TO FINISH

All Menu Items Are Gluten-Free  |  V = Vegan

Dark Chocolate Cinnamon Brûlée

16

Dark Chocolate Cinnamon Brûlée, Biscuit Crumb, Dulce De Leche

Upside Down Pineapple Cake

16

Upside Down Pineapple Cake With Coconut And Rum Syrup (V)

Coconut Ice Cream

14

Coconut Ice Cream, Dark Chocolate Soil (V)

book a table

Rufio originates from rūfus in Latin.
Red, Somber, Red Headed.

We are a Latin fusion restaurant and rooftop bar on Carlisle Street, St Kilda.  

Our menu is vegan friendly and completely gluten-free.

Latin Fusion Food.
Tequila, Mezcal, Wine, Cocktails.
Music, Memories, Moments.

socials
Opening hours
WED — FRI
5pm — late
SAT — SUN
12pm — late
CONTACT
E:
info@rufio.co
P:
(03) 7003 4393
188 Carlisle St, St Kilda VIC 3182  
© Rufio — 2025
back to top
Made With Love By Editspace